You are here: HomeHotelsStone TownBeyt El Chai

Beyt El Chai

For those who want to experience the charm of a classic African setting with a touch of ancient Arabian mystique, the place is Beyt al Chai. This is an exquisite 6-room boutique hotel within a traditional Zanzibar house, built on 3 floors on what was once a tea house.

Sitting only a few paces from the sea, the house is cool and breezy. On a typical day, guests relax in our beautifully appointed lounge and rooms overlooking a square filled with hibiscus and ancient tamarind trees - simultaneously feeling the pull of the mysterious Indian Ocean that lies just beyond the trees and soaking up the ambiance of this World Heritage Site only steps a way from the shops, restaurants and attractions of contemporary Zanzibar.

Beyt al Chai is located in the famous Kelele Square at the heart of Zanzibar’s renowned Stone Town. This ancient and intricately designed house was built by a wealthy Arab merchant and over the years became a favourite haunt of the European residents of the town. Folklore has it that the square was christened, Kelele – Swahili for noise – because of the noisy dogs that the Europeans brought with them. The entire Stone Town area of which the hotel stands is a UNESCO World Heritage Site, which means that, by law, no architectural change may be made and even renovations have to be cleared with the authorities.

Beyt al Chai Restaurant: A restaurant opened at the hotel in May 2007 after the hotel secured the only section of the house that was not previously part of the establishment. It was a superb ground floor corner unit that made a perfect setting for restaurant and so it become. With the consent of the Stone Town Conservation Authority the Beyt al Chai Restaurant was created and has since rather quickly emerged as Stone Towns’ finest dining experience.

With only 35 covers, this intimate restaurant has a cuisine fusion of Zanzibar and Europe. Breakfast is fresh and prepared orders while lunch is a choice of Zanzibari and European cuisine. In the course of the day you can drop in for a selection of light lunches that include fresh seafood salads and a selection of homemade Bruschetta and Baquettes with a choice of fillings. Dinner is an event: The menu transforms into a fine dining candlelight experience of culinary creations especially prepared by our Executive Chef.

Everything about Beyt al Chai rooms is as authentic old-Zanzibari as the great house itself. Each of the 5 fully ensuitebedrooms and suites are uniquely designed to its owncharacter – with genuine antique furniture and fittingsreminiscent of the days of the SultanT.T The sanitary amenitiessuch as the lighting, soft furnishings, bathroom and toilet are,of course, modern but even they make concession to theancient: from the lampshades to wall mats, everything tendstowards designer artifact and while every room is fully airconditioned,there is a ceiling fan just so you can open the window and enjoy the breeze in the ancientmanner – or simply to experience tremulous late night call to player of the Muezzin as he has been heard inthe square of this house for generations. In-room Amenities include,tea/Coffee making facilities, hairdryer, ceiling fan and airconditioner.

Facilities & Services The Beyt al Chai Hotel has the rare advantage of being part of a group that includes two sister beach resorts located a short drive away – the Bluebay Beach Resort & Spa and the Sultan Sands Islands Resorts. This enables the Beyt Al Chai Hotel to offer its guests a variety and scope of facilities well beyond the reach of a normal city hotel.

Lounge and bar: The spacious and breezy lounge is furnished with huge comfortable sofas or arm chairs placed to create different sitting areas to give privacy and comfort for those who want to relax, write postcards, read books or just sip a cool drink and enjoy the gentle music in the background. This is the ideal place to take it easy in the morning after a lazy breakfast or in the evenings to admire the sunset after an exciting day in the Stone Town.

Breakfast: To abet your immersion in local customs, we prepare a sumptuous breakfast that includes a choice of local pastries, fresh tropical fruits, and fresh coconut juice. If favoured, we are happy to provide a full English or European breakfast as well.

Lunch & Dinner: During the day the menu offers a selection of Light lunches that include Fresh Seafood Salads and a selection of Homemade Bruschetta and Baquettes with a choice of fillings. At night the menu transforms into a Fine Dining candlelight experience of culinary creations especially prepared by our Executive Chef. Begin your evening with Fresh Crab Meat layered with Crispy Eggplant and Green Mango then select the “Fritto Misto” which is a Mix of Deep Fried Fish and Seafood and fish and complete your evening with our famous Passion Fruit Parfait served with caramelized Banana and Coconut Cookies. A wide selection of Fine Wines complements as well as completes the experience.

Number of rooms: 6

Guide price: Double room from US$ per night, bed & breakfast